Look, no complaints this post! It must be magical!
Instant Berry ‘Ice Cream’
courtesy Lidl Treats blog...This amount will serve 4 people, generously.
- 1 tub Lidl Mascarpone
- 2 dessert spoons sugar
- Seeds from about 2 inches of fresh vanilla pod or a teaspoon of vanilla essence
- Squeeze of lemon juice
- 1/2 lb frozen berries (I used a mix of raspberry, strawberry and blackcurrant)
Put everything except the berries in the blender and mix until smooth. Add the berries and blend thoroughly.
That’s it. Serve and enjoy!
1 comment:
sounds good! and I already have the lemon juice - left over from a rachel allen recipe I tried yesterday - it must be fate - will go out and buy the rest of the stuff sometime... soon!
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